2018, Heathcote, VIC. 12.5%
A co-fermented field blend made from vermentino, garganega, fiano, greco and a small percentage of moscato giallo. Fragrant, fresh and fruity, this wine shows notes of white peach, cut red apple and zesty grapefruit. It is crisp yet giving on the palate with a clean dry finish. Enjoy extra chilled with a summer spread.